Honey
! Amber and wheat-colored, rosy with the sweet smell of thyme, myrtle,
oleander, all the earthly colors and smells compose this juice of the
bees, accompanying the freshly-roasted slices of bread during the workers'
break, the traditional sweets and the …baklava at the marriage's ceremony….
Its value has been recognized since ancient times.
The Greek mythology transfers us to Mt Olympus where nectar was the food
of the immortal gods. Hippocrates recommended it for the therapy of many
diseases and Aristotle believed that it prolonged life.
Honey is divided into two categories : flower-honey
deriving its name from the plant producing it and honey "melitoma" being
produced by the juice of pine or firtrees or other forests' plants. In
that way we have honey of thyme, or orange tree or pine tree etc.